Hikari Farms
Fresh Yellow Ginger (clamshell)
$7
Unit price perFresh yellow ginger is milder and more floral than the mature ginger you typically find at the grocery store — thin-skinned, tender, and fragrant with a clean, bright heat that’s easier to work with. No peeling necessary. Slice, grate, or mince into stir-fries, soups, teas, or dressings.
Hikari Farm is a certified organic greenhouse operation in Watsonville, CA, founded by Akira Nagamine, who arrived in the United States in 1956 from Kagoshima, Japan, with $24 in his pocket and founded his own farm in 1967. Today the farm is run by his daughter Janet, a physician who returned to continue the family legacy.
Hikari Farms
Fresh Yellow Ginger (clamshell)
$7
Unit price perFresh yellow ginger is milder and more floral than the mature ginger you typically find at the grocery store — thin-skinned, tender, and fragrant with a clean, bright heat that’s easier to work with. No peeling necessary. Slice, grate, or mince into stir-fries, soups, teas, or dressings.
Hikari Farm is a certified organic greenhouse operation in Watsonville, CA, founded by Akira Nagamine, who arrived in the United States in 1956 from Kagoshima, Japan, with $24 in his pocket and founded his own farm in 1967. Today the farm is run by his daughter Janet, a physician who returned to continue the family legacy.
Order now so farms can harvest to order. Last call: Tuesday 8/11 midnight for Thursday 8/13 delivery. Order early this weekend for a full view of next week’s harvest.
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