Farm-direct produce for local kitchens
Wholesale cases from named local farms, delivered to your door every week. Trusted by Peninsula restaurants, cafés and bakeries. No contracts, order only the weeks you want.
The farmers market, sourced for your kitchen
Peak-season, harvested to order
Picked days before it reaches your kitchen, from farms in your region, at the height of the season.
One order, many local farms
We consolidate produce from multiple local farms into a single weekly delivery and one invoice.
Flexible and local
Order only the weeks you need. Free local delivery or pickup. No long-term contracts.
From our farms to your kitchen in four steps
Open a business account
Tell us about your kitchen and what you use. We'll set you up with wholesale access.
Order weekly from the harvest list
Each week you'll get that week's available cases. Order by the weekly cutoff.
We source from the farms
We gather your produce from multiple local farms and quality-check every case.
Delivered or picked up, invoiced
Free local delivery to your door or free pickup. Pay by invoice.
Real farms, named on your menu
Every case is traceable to a local family farm, so you can tell your guests exactly where it grew.
Live Earth Farm
Watsonville. Strawberries, greens, tomatoes and herbs.
Yerena Farms
Watsonville. Raspberries and berries.
Anita's Ranchita
Blackberries at their peak.
Oya Organics
Heirloom & cherry tomatoes, peppers.
Fifth Crow Farm
Spinach, salanova and seasonal greens.
Murray Family Farms
Figs, grapes and Asian pears.
Rodriguez Bros Ranch
Strawberries.
Full Belly Farm
Stone fruit and specialty produce.
Ordering, delivery & terms
What areas do you deliver to?
[Add your business delivery area and days here.]
Is there a minimum order?
[Add your minimum order value, if any, here.]
How does payment work?
[Explain invoicing and any net terms here, e.g. pay by invoice, net 7.]
When do I need to order by?
[Add your weekly order cutoff here.]
What if something sells out?
Because everything is harvested to order, availability shifts week to week. If an item runs short we'll suggest a comparable swap before your delivery.
Is everything organic?
Many of our farms are certified organic and we note certification per farm. [Adjust as needed.]
Can you handle a consistent weekly volume?
Yes. We can set up a standing weekly order and adjust it with the season. [Adjust as needed.]
Open a business account
Tell us a little about your business and what you use. We'll set you up with wholesale access and this week's list.
Bring the farmers market into your kitchen
Local, seasonal, and traceable to the farm. Let's get you set up.
Open a business account