Mycopia
Maitake Frondosa Mushrooms (8oz box)
$12
Unit price perMaitake — also known as Hen of the Woods — is a delicate, layered mushroom that grows in large clusters of frond-like caps with a deep forest aroma and a light, crunchy texture. Versatile and adaptable, it pairs beautifully with roasted meats, leafy greens, cheeses, and hearty grains, and is Mycopia's best-selling variety. Highly valued for its immune-supporting properties.
Mycopia is a certified organic and kosher specialty mushroom grower based in Sebastopol, CA, founded in 1977 as the first company to commercially cultivate shiitake mushrooms in the United States. All mushrooms are grown on an oak-based substrate, hand-harvested, and hand-packed. After harvest, the spent substrate is recycled into compost for local farms and wineries.
Mycopia
Maitake Frondosa Mushrooms (8oz box)
$12
Unit price perMaitake — also known as Hen of the Woods — is a delicate, layered mushroom that grows in large clusters of frond-like caps with a deep forest aroma and a light, crunchy texture. Versatile and adaptable, it pairs beautifully with roasted meats, leafy greens, cheeses, and hearty grains, and is Mycopia's best-selling variety. Highly valued for its immune-supporting properties.
Mycopia is a certified organic and kosher specialty mushroom grower based in Sebastopol, CA, founded in 1977 as the first company to commercially cultivate shiitake mushrooms in the United States. All mushrooms are grown on an oak-based substrate, hand-harvested, and hand-packed. After harvest, the spent substrate is recycled into compost for local farms and wineries.
Order now so farms can harvest to order. Last call: Tuesday 8/11 midnight for Thursday 8/13 delivery. Order early this weekend for a full view of next week’s harvest.
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