Full Belly Farm
Fan-Stil Pears
$13
Unit price perFan-Stil is a modern American pear variety known for its exceptionally sweet flavor and ready-to-eat convenience — unlike most European pears, it doesn't need days on the counter to ripen and can be eaten straight from the tree. Yellow-green skin with an attractive red blush, juicy flesh, and a clean sweetness that makes it equally good eaten out of hand, sliced into a salad with arugula and parmesan, or paired with cheese. Comes in a 2 lb bag.
Full Belly Farm was established in 1984 by Dru Rivers and Paul Muller on 400 acres in the Capay Valley of Northern California, certified organic since 1985. Now in its second generation with the Muller family at the helm, the farm grows over 100 different crops including fruits, vegetables, nuts, and flowers, with roughly 80 employees year-round.
Full Belly Farm
Fan-Stil Pears
$13
Unit price perFan-Stil is a modern American pear variety known for its exceptionally sweet flavor and ready-to-eat convenience — unlike most European pears, it doesn't need days on the counter to ripen and can be eaten straight from the tree. Yellow-green skin with an attractive red blush, juicy flesh, and a clean sweetness that makes it equally good eaten out of hand, sliced into a salad with arugula and parmesan, or paired with cheese. Comes in a 2 lb bag.
Full Belly Farm was established in 1984 by Dru Rivers and Paul Muller on 400 acres in the Capay Valley of Northern California, certified organic since 1985. Now in its second generation with the Muller family at the helm, the farm grows over 100 different crops including fruits, vegetables, nuts, and flowers, with roughly 80 employees year-round.
Order now so farms can harvest to order. Last call: Tuesday 8/11 midnight for Thursday 8/13 delivery. Order early this weekend for a full view of next week’s harvest.
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